 The MGM Grand at Foxwoods offers a dynamic and sophisticated guest experience that surely bolsters Foxwoods preeminence as the ultimate meeting and resort destination on the East Coast.
The hotel has a 170000 square-feet of function space. It acts as a gateway into Las Vegas-style entertainment, nightlife, and gaming. It also offers 115000 square feet of premium meeting space including a 50000 square foot pillarless ballroom and picturesque outdoor garden for al Fresco events set against the backdrop of the Connecticut countryside. A 4000-seat performing arts theater, 21000-square-foot spa, high-end retail, cutting-edge casino, and trend-setting nightlife, as well as a Vegas-style pool area complete with private poolside cabanas. The hotel features an array of fine-dining establishments, including three celebrity chef restaurants. The Alta Strada owned and operated by celebrity chef Michael Schlow offers authentic Italian cuisine and outdoor dining in their Mediterranean grill. Juniors Cheesecake, first restaurant outside of New York accommodates guests for breakfast, lunch, and dinner. In addition, the owner and celebrity chef Tom Colicchio operates critically acclaimed Craftsteak, which offers an extensive array of steaks, as well as an assortment of corn and grass-fed beef.
The hotel features total of more than 2200 guest rooms, including 825 technologically superior guest rooms and suites. Rates are based on double occupancy. Charges for extra adults may apply and will be due directly to the hotel.
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